In doing so, we strive to
tell the story of the incredible farmers that produce the tea, sharing their
values and insights with our community.
OUR HISTORY
During a trip to Japan in
2016, Oliver noticed something he had rarely seen in Europe - a culture that
celebrated premium green tea. After visiting a tea field and doing a tasting,
he noticed the powerful green color, sweet and savory flavor and he was hooked
right away. He put in an order for a few packs of teas and attempted to sell
them to people in his hometown at the local farmer’s market.
The unique taste of these
teas and the colorful assortment of teaware began to catch the eye of consumers
in Europe. This initial interest at the farmers market soon turned into success
online, and now Nio Teas is able to provide thousands of happy customers all
over the world with delicious and healthy Japanese green tea!
OUR VALUES
First, the taste of the
tea needs to be incredible. We get to taste hundreds of different teas from all
over the country, so we can really be picky when it comes to selecting our
favorites. Our customers tend to like teas that are on smoother and sweeter
side, so this is what we mostly look for.
Second, the tea needs to
be produced in a sustainable way. We only select tea that is grown without the
use of pesticides or chemicals. We also take the time to walk around the tea
fields, and see what kind of ecosystem the tea farmers are creating. We believe
it’s important for the land to not only produce great tea, but also be a home
for the local wildlife as well.
Finally, we like to work
with farmers who are not afraid to try new things. One of our favorite things
to do is learn about the unique techniques used by farmers to produce the best
possible tea. Every farmer has their own recipe for organic fertilizer and
every farmer processes the tea leaves slightly differently. Of course they
would all consider their own method to be the best, so we’ll just let the
customer decide which they like most!
What Are Some Great
Japanese Green Tea Benefits?
Weight Loss, Cold and Flu
Prevention, Focus and Energy.
The tea farmers we work with in Japan are some of the kindest people we have ever met. They invite us to their farms, and in many cases into their family homes, to teach us about different types of Japanese green teas. All they ask in return is that we share their story with the world. Part of our mission is to educate people about all the work that goes into making the best green teas, and why quality makes a difference. We believe that it is important for the next generation of tea drinkers to be informed about what true quality looks like, so that we can keep these traditions alive for years to come.
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