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Friday, December 13, 2013

Probiotic Yogurt

http://en.wikipedia.org/wiki/Probiotic
Normal yogurt (curd) and Probiotic yogurt (curd) both are same but the main difference is:
When a person takes antibiotics, both the harmful bacteria and the beneficial bacteria are killed. A reduction of beneficial bacteria can lead to digestive problems, such as diarrhea, yeast infections and urinary tract infections. The possibility that supplemental probiotics affect such digestive issues is unknown, and remains under study.
Memorial Plaque for the discovery of Phagocytosis by Ilya Ilyich Mechnikov in 1882 at Messina (Italy).
Nowadays, Probiotic curd / Yogurt is available almost every states in the world. D.D.C. probiotic curd (produced by Dairy Development Corpuration) is available in Nepal.

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